MORE THAN A DRINK, IT’S AN EXPERIENCE
Fine Drinking Experience
Cocktails With a View
Perched above the golden sands of Fisherman’s Village, Garnish offers an unforgettable cocktail experience with stunning ocean views. Sip on expertly crafted drinks as the sun sets over the Gulf of Thailand, where passion, precision, and local flavors come together. Let the sea breeze enhance every sip—welcome to Garnish, where cocktails meet paradise.
Menu Group 01
Naked Malt Whisky Infused with Niam Leaf, Roasted Oolong Tea Soda
Campari, Sauvignon Blanc, Orange
Haku Vodka, Distilled Green Mango & Leaf, Pineapple, Lime Zest, Ant Salt, Fish Sauce, CO2
Haku Vodka, Roasted Koji Distillate,
Kaffir Lime, Granny Smith, CO2
Matusalem 15 Y., Samui Rum, Cold Brew Coffee, Miso Paste, Orange Zest, Sea Almond Syrup
Frozen Air Foam, Modern Daiquiri
Menu Group 02
Aperol, Greek Yogurt, Lychee Ice Cream, Mancino Bianco – Infused with Pineapple
St.Germain Liqueur, Snake Fruit Sorbet, Lillet Blanc
Bacardi Añejo Cuatro 4 Y., Cognac Washed Parmesan, Salted egg cream, Grilled Corn with Butter
Jose Cuervo Traditional, Green Pepper Lacto Fermented, Garlic, Shallot, Lime
Bacon Fat, Watermelon, Mancino Rosso, Split Gill Mushroom, Monkey Shoulder Whiskey, Benedictine D.O.M.
Naked Malt Whisky, Yogurt, Islay Whisky, Ginger, Honey, Lemon Grilled Squid
Menu Group 03
Ylang – Ylang, Tonka Bean Cordial, Saffron, Hendrick’s Gin, Pineapple Vermouth, White Chocolate Wax
Roku Gin, Sandalwood, Bianco Vermouth, Sichuan Pepper, Bitter Melon Liqueur
Ketel One Vodka, Bonito, Kombu &Blue Algae, Sake, Shitake Vermouth, Bean Clam Stock
Matusalem 15 Y., Palo Santo Bitters, Longan Molasses
TANQUERAY TEN, LUXARDO MARASCHINO, GREEN CHARTREUSE, LIME
MAKER MARK WHISKEY, CHERRY HEERING, MANCINO ROSSO
